Catherine Coccia, PhD, RD
Registered Dietitian
Ph.D. Graduate, Department of Family & Child Sciences, Florida State University
Assistant Professor of Nutrition, Florida International University
Tammye Farmer, MS
Master's Graduate, Department of Nutrition, Food & Exercise Sciences, Florida State University
Nutrition Educator, Florida Department of Health
Vadley Faugue
Bachelor's Graduate, Department of Nutrition, Food & Exercise Sciences, Florida State University
Medical Student, Ross School of Medicine, West Indies
Kristal Hall, MPH
Doctoral Student, Institute of Public Health, Florida A&M University
Kristin Kynard, MS
Master's Graduate, College of Engineering, Florida State University
Systems Integration Analyst, Accenture Company
Rashunda Lewis, MPH
Master's Graduate, Public Health, Emory University
Ellyn Marder, MPH
Master's Graduate, Public Health, Emory University
Michelle Maxwell, MS, RD
Registered Dietitian
Master's Graduate, Food & Nutrition, Florida State University
Senior Public Health Nutritionist Supervisor, Florida Department of Health
Melissa McDole, MD
MD Graduate, College of Medicine, Florida State University
Carol Stallworth, MS
Master's Graduate, Biochemistry, Florida State University
Science Teacher, Lincoln High school, Tallahassee, FL
Gativitis Price, MPH
Master's Graduate, Public Health, Walden University
Assistant Project Coordinator, Florida State University